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Welcome to Rejuvenation Science®!
Questions? Please call us atADHD & Omega-3 nutritional deficiency
FDA panel urges hallucination and death warning for children's ADHD drugs
Krill Oil provides 60% improvement in adult ADHD
Low omega-3s linked to the information-processing problems found in people with schizophrenia; bipolar, obsessive-compulsive, and attention-deficit hyperactivity disorders; Huntington’s disease
AMA announces vitamin D supplements associated with lower mortality rate
Higher serum vitamin E levels lower mortality risk
L-carnitine and alpha-lipoic acid reduce aging and boost energy
Low vitamin D levels associated with death
Resveratrol reduces fat and boosts endurance
Resveratrol thwarted aging in 92% of heart genes
Risk factors associated with healthy age 85
Omega-3 fatty acids and vitamin E reduce ALS risk
Alpha lipoic acid guards against Alzheimer’s
Alzheimer’s disease linked to mitochondrial damage
AMA announces vitamin D deficiency linked with Parkinson's disease and Alzheimer's
Blood sugar linked to normal cognitive aging
Blueberries may help keep brain healthy
Coenzyme Q10 may protect against Alzheimer’s
Curcumin delays onset of senility
Curcumin more effective than drugs for Alzheimer's
Curcumin protects the brain against free radical damage
Curcumin reduces plaque build-up in Alzheimer's patients
Dementia risk attributable to small blood vessel damage
Diabetes increases risk for alzheimer’s disease and dementia
Drinking tea might delay Alzheimer's disease
Fish consumption linked to decreased risk of Alzheimer's
Green tea helps protect against Alzheimer's disease
Green tea linked to maintaining cognitive function
Long-term beta carotene supplementation helps prevent cognitive decline
Low vitamin D levels associated with cognitive decline
Mitochondrial dysfunction associated with Alzheimer's disease
Mixed vitamin E tocopherols reduce Alzheimer’s risk
Omega-3 DHA reduces Alzheimer's and dementia risk
Omega-3 oils lower Alzheimer's and dementia risk up to 60%
Quercetin protects nerve cells from oxidation - Alzheimer's
Resveratrol neutralizes toxicity of proteins related to Alzheimer's
Shorter telomeres precede dementia
Silica may prevent Alzheimer's
Vitamin E helps Alzheimer’s patients live longer
Arthritis pain killers - NSAIDs and COX-II inhibitors - increase risk of heart attack
Cetylated fatty acids improve knee function in patients with osteoarthritis
FDA warns that all NSAIDs may increase risk of cardiovascular death
Glucosamine and MSM operate synergistically for arthritis
Glucosamine reduces progression of osteoarthritis
Higher levels of DHEAS associated with better cognitive function
Inflammation in rheumatoid arthritis linked to cardiovascular disease mortality
JAMA concludes Glucosamine and Chondroitin effective for osteoarthritis
Krill Oil reduces arthritis symptoms 30% in 30 days
Long-term effects of Glucosamine on osteoarthritis progression: a randomized, placebo-controlled clinical trial
NIH Reports Glucosamine and Chondroitin effective in treating osteoarthritis
Omega-3 fish oil beneficial for Rheumatoid Arthritis (RA)
Research shows oral delivery of Hyaluronic Acid absorbs effectively in joints
Research shows Rheumatologists accept, use complementary medicine
Validation of the anti-arthritis properties of Cetyl Myristoleate
Vitamin D improves back pain in 95% of patients
Vitamin D shows positive effect on 89% of RA patients
Vitamin K reduces osteoarthritis risk by 40%
Chronic obstructive pulmonary disease may be signaled by C-reactive protein
Fish and whole grains reduce asthma risk 50%
Fish oil reduces asthma in athletes
Folic acid may help treat allergies, asthma
Living near a highway affects lung development in children
Omega-3 fatty acids may help prevent asthma
Vitamin D benefits lung health
Vitamin D helps treatment-resistant asthma
Vitamin D levels linked to asthma severity
Vitamin D3 may halt lung function decline in asthma and COPD
Autism, abnormal blood-vessel function, and oxidative stress
Omega-3 fatty acid reduces autism symptoms
Omega-3 fish oil may improve autism
Omega-3 fatty acids benefit patients with inflammation and autoimmune diseases
Krill oil may delay the onset and progression of autoimmune disease
Promising new target emerges for autoimmune diseases
Calcium plus Vitamin D can reverse bone loss occurring in high protein/ low carbohydrate diets
Cases of jaw bone death caused by Fosamax often unreported
CLA helps maintain bone mineral density
Drugs increase BMD 3 - 7% in 18 months
FDA proposes new calcium and vitamin D claims for osteoporosis
Increased magnesium linked with stronger bones
Insufficient Vitamin D levels present in half the women treated for osteoporosis
Inulin FOS increases calcium absorption 40%
Magnesium supplements improve bone mineral content
Omega-3 fatty acids increase bone mineral density 27%
Osteoporosis drugs don't work without hi-dose calcium and vitamin D-3
Osteoporosis prevention with calcium supplementation starts in childhood
Prebiotic increases bone mineral density 15%
Soy isoflavone intake increases women's bone mineral density
Soylife has beneficial effects on bone mineral content
The role of calcium in osteoporosis drug therapy
Vitamin D increases bone health in people on seizure medications
Vitamin K from natto reduces bone loss 80%
Vitamin K supplementation increases BMD and reduces hip fracture 80%
Vitamin K1 does not prevent bone density loss, but may prevent fractures and cancers
Vitamin K2 from natto reduces bone loss 80%
Zinc levels associated with bone mineral density
Vitamin B12 prevents natural loss of brain volume in elderly
Antioxidant vitamins cut stomach cancer risk
Antioxidants complement radiation treatment
Aspartame causes cancer in rats
Aspirin negates the anti-cancer benefit of omega-3 fatty acids
Black raspberries slow cancer by altering hundreds of genes
Calcium and vitamin D reduce breast cancer risk
Calcium offers prolonged protection from colorectal cancer
Calcium plus vitamin D-3 reduces cancer risk 60%
Calcium reduces risk of colon polyps
Curcumin blocks colorectal cancer inducing hormone
Curcumin from turmeric stops the spread of myeloma cancer
Curcumin in turmeric inhibits growth of human pancreatic cancer
Decreasing omega-6 to omega-3 ratio reduces prostate cancer
Evaluation of the effects of neptune krill oilTM on UVB-radiation induced skin cancer prevention
Excess body fat causes over 100,000 cancers each year
Fish consumption reduces colon cancer risk by 40%
Fish may protect against prostate cancer
Fish oil reduces risk of breast cancer 32%
Folate, vitamin B6 reduce colorectal cancer risk
Green tea assists in leukemia cell death
Green tea exhibits anticancer effect in Barrett's associated esophageal adenocarcinoma
Green tea extract shows promise in leukemia trials
Green tea inhibits breast cancer growth
Green tea prevents prostate cancer in humans
Green tea supports leukemia improvement
High insulin levels raise risk of breast cancer in postmenopausal women
High vitamin D intake reduces breast cancer risk by half
High vitamin D level reduces breast cancer risk 50%
Immune system can stop cancer growth
Increased folate reduces breast cancer risk
Inflammation triples risk of colon cancer
L-carnitine reduces fatigue in advanced cancer patients
Link between endometrial cancer and vitamin D
Low CoQ10 levels associated with 790% increased risk of melanoma metastasis
Lycopene reduces pancreatic cancer risk
Misleading: vitamin E linked to lung cancer
Molecular link between inflammation and cancer
Normalizing mitochondrial function significant decreases cancer tumor growth
Omega-3's breast cancer protection mechanism explained
Omega-3 EPA and DHA reduce colon cancer risk up to 64%
Omega-3 fatty acids inhibit growth of liver cancer cells
Omega-3 fatty acids prevent prostate cancer from spreading
Omega-3 fatty acids reduce risk of UV induced skin cancer
Omega-3 fatty fish cuts kidney cancer risk up to 74%
Omega-3, fiber, vitamin E linked to 60% lower lymphoma risk
Resveratrol inhibits myeloma cell growth and promotes healthy bone marrow
Omega-3 protects unborn babies from breast cancer as adults
Omega-3 reduces colon cancer risk 85%
Partial and complete regression of breast cancer in patients in relation to Coenzyme Q10 dosage
Probiotics plus FOS reduce colon cancer risk
Progress on breast cancer therapy with vitamin Q10 and the regression of metastases
Resveratrol in red wine may lower lung cancer risk
Resveratrol inhibits myeloma cell growth and promotes healthy bone marrow
Resveratrol reduces prostate cancer risk 87%
Resveratrol reduces risk of colon cancer 68%
Resveratrol suppresses breast cancer formation
Selenium may prevent high risk-bladder cancer
Soft drinks increase risk of pancreatic cancer 91%
Survival of cancer patients on therapy with coenzyme Q10
Vitamin D3 could prevent 600,000 cancer cases annually
Vitamin D levels associated with survival in lymphoma patients
Vitamin D reduces colon cancer risk 50%; Projected to save 28,000 lives and $20 billion annually
Vitamin E suppresses prostate cancer
Vitamin E prevents side effects of chemotherapy
Vitamin E tocotrienols inhibit cancer cell proliferation
Vitamin E update: gamma-tocopherol, not alpha-tocopherol, inhibits cancer cell growth
Vitamin K2 reduces cancer risk
Vitamin K2 reduces recurrence of liver cancer
Vitamins and calcium supplements may reduce breast cancer risk
Vitamins reduce risk of non-hodgkin's lymphoma
A six year clinical study of therapy of cardiomyopathy with Coenzyme Q10
Are dangerous blood clots lurking in your legs?
Atorvastatin lowers CoenzymeQ10 levels in patients at risk of cardiovascular disease
Blueberries reduce atherosclerosis 39 - 58%
Coenzyme Q10 dramatically benefits end stage heart failure patients
Coenzyme Q10 effective in isolated systolic hypertension
Coenzyme Q10 in essential hypertension
CoQ10 improves results of coronary bypass surgery
CoQ10 reverses heart dysfunction caused by statin drugs
European Doctors prescribe fish oil after heart attacks
Exercise reduces inflammation and heart disease risk
Fibrinogen and CRP predict cardiovascular events
Folic acid reduces homocysteine which reduces heart disease and stroke
Green tea catechin may prevent life-threatening cardiac arrhythmias
Green tea extends life, reduces CVD and stroke up to 62%
Homocysteine reduction reduces progression of carotid intima media thickness
Increased risk of systolic cardiac dysfunction in renal failure patients
Inflammation in rheumatoid arthritis linked to cardiovascular disease mortality
Inflammation is an independent risk factor for cardiovascular disease
Inflammation predicts heart disease risk
Inflammatory markers CRP and TNFalpha predict all cardiovascular events
Krill oil increases omega-3 index
L-carnitine aids circulation in legs
Link between kidney and heart disease established
Link between macular degeneration and heart attack and stroke risk
Low HDL cholesterol and high homocysteine make it harder to recover from stroke
Lycopene protects women's heart health
Major study shows Omega-3 fish oil supplements reduce sudden cardiac death
Mediterranean diet protects vascular system
Mediterranean diet reduces heart disease risk factors
Meta-analysis of Coenzyme Q10 in physical exercise, hypertension and heart failure
Migraines associated with increased heart attack risk: mitochondrial function implicated in both
Migraines linked to stroke and cardiovascular diseases
Mild thyroid problems double risk of heart conditions
Neptune krill oil demonstrates positive economic benefit for cardiovascular health
Obese 3-year-olds have elevated CRP and cardiovascular risk
Omega-3 fatty acid intake associated with cardiovascular disease prevention
Omega-3 fatty acids keep arteries healthy
Omega-3 fatty acids prevent more deaths than defibrillators
Omega-3 fatty acid promotes regular heart rhythm
Omega-3 fatty acids protect cardiac surgery patients
Omega-3 fatty acids reduce arrhythmia 75%
Omega-3 fatty acids slow telomere shortening and slow aging process in heart patients
Omega-3 fish oil reduces coronary death risk by 36%
Omega-3 fish oil supplements beat statin drugs for lowering mortality risk
Omega-3 index proposed for cardiovascular health
Omega-3 reduces risk of pollution-induced arrhythmia
Omega 3's Cut Risk of Second Heart Attack
Pre-eclampsia doubles risk of heart disease
Resveratrol thwarted aging in 92% of heart genes
Ribose improves results following "off-pump" bypass surgery
Saturated fat not associated with heart disease
Shorter telomere length a new cardiovascular risk factor
Side effects of regular aspirin use outweigh benefits in elderly
Strong cardiovascular and kidney disease connection established
Vitamin B supplementation reduces atherosclerosis
Vitamin D and other nutrients linked to heart disease
Vitamin D associated with reduced cardiovascular risk
Vitamin D deficiency associated with heart failure
Vitamin D deficiency linked to cardiovascular disease and death
Vitamin D-3 prevents hypertrophy
Vitamin K improves anticoagulation control in warfarin patients
Vitamin K improves artery health
Vitamin K2 reverses artery hardening by 50%
Why low vitamin D raises heart disease risks in diabetics
Blood pressure reduction with Omega-3 fish oils
Calcium supplementation more effective than sodium reduction in lowering blood pressure
C-reactive protein plays a direct role in the onset of hypertension
Drinking green tea keeps blood pressure down
Exercise reduces hypertension risk in young adults
High fructose linked with hypertension
Low potassium linked to high blood pressure
Lower blood pressure another benefit of folic acid
Lycopene reduces blood pressure
Omega-3 fatty acids lower blood pressure
The protective effect of habitual tea consumption on hypertension
Sodas increase risk of hypertension
Citrus flavonoids and tocotrienols lower cholesterol
Citrus peel lowers cholesterol
Drugs to raise HDL “good” cholesterol are dangerous, reports JAMA
Evaluation of the effects of Krill Oil on the clinical course of Hyperlipidemia
Green tea blocks the formation of new arterial plaque
Krill oil demonstrates positive economic benefit for cardiovascular health
Krill oil risk–benefit dyslipidemia treatment analysis initiated
KO 3 times as effective as statins increasing HDL cholesterol
Low cholesterol linked to Parkinson’s Disease
Lycopene may help prevent atherosclerosis
Magnesium may provide better benefits than statins
Multivitamin supplementation reduces body fat and lipids
Omega-3 EPA and DHA lower triglycerides 18 - 22%
Omega-3 plus red yeast rice reduce LDL cholesterol more than 40mg statin
Treat the risk, not the cholesterol: study challenges current cholesterol recommendations
USDA Announces: cholesterol-reducing flavonoids found in citrus peels
1 in 7 U.S. teens is vitamin D deficient
66% of meds prescribed for children not approved by FDA
70% of U.S. children low in vitamin D
ADHD & Omega-3 nutritional deficiency
Autism, abnormal blood-vessel function, and oxidative stress
"Calcium crisis" affects American youth
Calcium supplements help build strong bones in teenage boys
Cause of visual problems among children of hypothyroid mothers found
Children double use of diabetes drugs
EFAs benefit infants' visual acuity
Extra vitamin D in early childhood cuts adult diabetes risk
Fast food diet causes cirrhosis of the liver in children
FDA panel urges hallucination and death warning for children's ADHD drugs
Fish oil enhances brain development
Fish consumption linked to higher IQ in children
Living near a highway affects lung development in children
Low vitamin D linked to Preeclampsia
Obese 3-year-olds have elevated CRP and cardiovascular risk
Omega-3 fatty acids may help prevent children's asthma
Omega-3 fats linked to lower weight in children
Omega-3 fatty acid reduces autism symptoms
Omega-3 fish oil is beneficial, but beware of contaminants
Omega-3 fish oil linked to better hand-eye coordination in children
Omega-3 fish oil may improve autism
Omega-3 fish oil prevents allergies
Omega-3 protects unborn babies from breast cancer as adults
Omega-3 therapy relieves depression in children
Probiotics improve premature babies' GI health and reduce infant death rate by 53%
Secondhand smoke damages lungs
Three-quarters of youths with diabetes insufficient in vitamin D
Treating mild diabetes in pregnancy carries significant benefit
Omega-3 fatty acid may benefit chronic fatigue syndrome patients
2 small studies demonstrate fish oil beneficial for ulcerative colitis patients
Antibiotics destroy diversity of beneficial gut bacteria
Calcium and Vitamin D increase bone density in Crohn's patients
Calcium and Vitamin D work together in colon cancer prevention
Calcium may help prevent colorectal cancer
Calcium offers prolonged protection from colorectal cancer
Calcium supplements associated with decreased risk of colon cancer
Calcium reduces long term colon polyp cancer risk
Calcium reduces risk of colon polyps
CLA has protective effect against colon cancer
Curcumin blocks colorectal cancer inducing hormone
Fish oil significantly reduces Crohn's disease relapse
Folate reduces cancer risk in patients with ulcerative colitis
Folic acid reduces colon cancer risk
Green tea effective in preventing colon tumors
High vitamin D levels associated with 39% lower risk of colon cancer death
Inflammation triples risk of colon cancer
Low antioxidants in colon tissues may increase risk of cancer
Magnesium intake inversely related to colon cancer risk
Omega-3 EPA and DHA reduce colon cancer risk up to 64%
Omega-3 reduces colorectal cancer risk 66%
Omega-3 reduces colon cancer risk 74%
Probiotics as adjunctive therapy for ulcerative colitis
Probiotics reduce inflammatory bowel disease (IBD)
Probiotic reduces IBS symptoms in 88% of patients
Probiotics improve irritable bowel syndrome symptoms
Probiotics plus FOS reduce colon cancer risk
Probiotics stop antibiotic-caused diarrhea
Promising new target emerges for autoimmune diseases
Resveratrol reduces symptoms and mortality in colitis model
Safety and efficacy of probiotics in IBS
Vitamin D could reduce breast and colon cancer 50%
Vitamin D deficiency common in patients with IBD, chronic liver disease
Vitamin D reduces colon cancer risk 50%; Projected to save 28,000 lives and $20 billion annually
Vitamins may reduce colon cancer risk over time
Western diet linked to 39% increased colorectal cancer risk
Curcumin could help treat cystic fibrosis
Depression during pregnancy can double risk of preterm delivery
Low levels of vitamin D associated with depression
Omega-3 fatty acids linked to low rates of depression
Omega-3 fatty acids show long-term benefits against depression
Omega-3 reduces postpartum depression
Omega-3 therapy relieves depression in children
92% of people with diabetes have at least one other major disease
Acetyl l-carnitine improves nerve fiber regeneration in patients with diabetic neuropathy
Alpha-lipoic acid reduces diabetic neuropathy symptoms
Blood sugar linked to normal cognitive aging
Can dieting now prevent future diabetes complications of blindness and kidney failure?
Carnitine helps reduce diabetes during pregnancy
Children double use of diabetes drugs
Chromium picolinate and biotin help control blood sugar levels
Chromium picolinate demonstrates diabetes benefits
Chromium polynicotinate favorably influences genes that promote muscle development, fat burning
CLA & R-lipoic acid improve insulin action
Cost of diabetes drugs nearly doubled since 2001
Diabetes increases risk for alzheimer’s disease and dementia
Diabetics pay an additional $4100 annual medical cost
Diabetes treatment may use oral resveratrol
Extra vitamin D in early childhood cuts adult diabetes risk
Fish oils help battle diabetes
Green tea improves glucose control
High insulin levels raise risk of breast cancer in postmenopausal women
Insulin therapy kills Type 2 diabetics; Weight loss more effective
It costs a minimum of $5,200 per year to be diabetic
Low vitamin D associated with 98% higher diabetes risk
Omega-3 fatty acids reduce inflammation and diabetes
Pine bark extract shows glucose-lowering effect in diabetics
Resveratrol & EGCG help regulate blood sugar in type 2 diabetics
Soda linked to obesity and diabetes
Sytrinol benefits diabetes with improved insulin sensitivity
Tea inhibits diabetic cataracts
Three-quarters of youths with diabetes insufficient in vitamin D
Vitamin D reduces risk of type 1 diabetes
Why low vitamin D raises heart disease risks in diabetics
1 in 7 U.S. teens is vitamin D deficient
Antioxidants lipoic acid and NAC reduce the damaging effects of a high-fat diet
Aspartame causes cancer in rats
Calcium plus Vitamin D can reverse bone loss occurring in high protein/ low carbohydrate diets
Cola implicated in bone mineral loss in women
Farm-raised tilapia contains potentially dangerous omega-3/6 combination
Farmed salmon increases inflammation; wild salmon reduces inflammation
Farmers use chicken excrement laced with arsenic to grow fruit and vegetables
Fast food diet causes cirrhosis of the liver in children
Fish and whole grains reduce asthma risk 50%
“Health” food snacks may not be healthy
High fructose linked with hypertension
HFCS increases body fat faster than glucose
Mediterranean diet protects vascular system
Mediterranean diet reduces heart disease risk factors
Omega-3 fats linked to lower weight in children
Professor Bruce Ames presents his Triage Theory of Aging at A4M
Reduced diet, nutritional saturation, thwarts aging, disease in monkeys
Revelation: the body heals itself 4 times better with proper nutrition
Sodas increase risk of hypertension
Soda linked to obesity and diabetes
Soft drinks increase risk of pancreatic cancer 91%
US consumers eat an average 460 calories added sugar daily
U.S. farm policy contributes to obesity and disease
Western diet linked to 39% increased colorectal cancer risk
3 1/3 hours weekly exercise confers 10 year-younger telomere length
Higher omega-3 level associated with reduced telomere shortening rate
Longer telomeres associated with multivitamin use
Longer telomeres associated with higher vitamin D levels
Omega-3 fatty acids slow telomere shortening and slow aging process in heart patients
Professor Bruce Ames presents his Triage Theory of Aging at A4M
Shorter telomere length a new cardiovascular risk factor
Shorter telomeres precede dementia
Uncontrolled epilepsy linked to low Omega-3 fatty acid level
3 1/3 hours weekly exercise confers 10 year-younger telomere length
Exercise reduces hypertension risk in young adults
Exercise reduces inflammation and heart disease risk
Quercetin increases endurance without regular exercise training
CMO (Cetyl Myristoleate) in the treatment of fibromyalgia: an open pilot study
Cost of diabetes drugs nearly doubled since 2001
Diabetics pay an additional $4100 annual medical cost
It costs a minimum of $5,200 per year to be diabetic
Krill oil demonstrates positive economic benefit for cardiovascular health
Save $5.6 billion in health care costs with omega-3 and lutein
Vitamin D reduces colon cancer risk 50%; Projected to save 28,000 lives and $20 billion annually
51% of Prescriptions Have Possible Severe Side Effects; 21% of elderly receive inappropriate drugs
85% of Americans believe dietary supplements enhance health
Glaxo Chief: "Most Prescription Medications Don't Work"
Harvard researchers recommend 1000+ IU vitamin D
Incidence and severity of potential drug–dietary supplement interactions
JAMA urges adults to take daily multivitamin
Low vitamin D may occur even with sun exposure
Professor Bruce Ames presents his Triage Theory of Aging at A4M
Dermatologist recommended hair care
Green tea extract slows the progression of Huntington’s disease
Immune system can stop cancer growth
Probiotics boost immune function
Antioxidant supplement use associated with lower inflammatory markers
C-reactive protein levels linked with macular degeneration
C-reactive protein plays a direct role in the onset of hypertension
Carotenoid consumption linked to reduced inflammation
Chronic obstructive pulmonary disease may be signaled by C-reactive protein
Exercise reduces inflammation and heart disease risk
Farmed salmon increases inflammation; wild salmon reduces inflammation
Fibrinogen and CRP predict cardiovascular events
Inflammation and homocysteine levels linked
Inflammation in rheumatoid arthritis linked to cardiovascular disease mortality
Inflammation is an independent risk factor for cardiovascular disease
Inflammation predicts heart disease risk
Inflammation predicts risk for recurrent stroke & mortality
Inflammatory markers CRP and TNFalpha predict all cardiovascular events
Link between kidney and heart disease established
Link between obesity and inflammation
Lutein lowers inflammation which is associated with AMD
Magnesium and fiber intake linked to inflammation
Molecular link between inflammation and cancer
Obese 3-year-olds have elevated CRP and cardiovascular risk
Omega-3 and omega-6 content of various oils
Omega-3 fatty acids benefit patients with inflammation and autoimmune diseases
Omega-3 fish oil plus low calorie diet reduces inflammation 90%
Probiotic enhances protection from infection
Resveratrol suppresses inflammation, free radicals
Visceral fat may drive inflammatory processes associated with disease
AHCC boosts influenza immune response
Antiviral effect of catechins in green tea on influenza virus
81% positive response to Coenzyme Q10 treatment for chronic kidney failure
Increased risk of systolic cardiac dysfunction in renal failure patients
Link between kidney and heart disease established
Low vitamin D level increases risk of kidney failure 2.6 times
Magnesium and Vitamin B6 for kidney stone prevention
Omega-3 fatty fish cuts kidney cancer risk up to 74%
Strong cardiovascular and kidney disease connection established
Vitamin D linked to reduced mortality rate in chronic kidney disease
Is T3 hormone inhibition the reason calorie restriction results in increased human lifespan?
Longevity tied to genes that preserve telomere length
Professor Bruce Ames presents his Triage Theory of Aging at A4M
Resveratrol extends lifespan by 50%
Resveratrol improves health and lifespan 40%
Vitamin D may increase lifespan
Vitamin E helps Alzheimer’s patients live longer
Omega-3 oils speed up healing of ligament injuries
Acetaminophen leading cause of liver failure death
CoQ10 & carnitine protect liver against chronic alcohol abuse
Fast food diet causes cirrhosis of the liver in children
Green tea polyphenol protects transplanted livers
L-carnitine prevents hepatitis and liver cancer
Liver dysfunction associated with other organ dysfunction
Lycopene found to suppress liver cancer
N-acetyl cysteine effective for acute liver failure
Omega-3 fatty acids inhibit growth of liver cancer cells
Resveratrol may protect against alcoholic fatty liver disease
Vitamin D deficiency common in patients with IBD, chronic liver disease
Vitamin E helps those with fatty liver disease
Vitamin K2 reduces recurrence of liver cancer
Are dangerous blood clots lurking in your legs?
Chronic obstructive pulmonary disease may be signaled by C-reactive protein
Living near a highway affects lung development in children
N-acetyl cysteine slows lung decline in pulmonary fibrosis
Resveratrol in red wine may lower lung cancer risk
Secondhand smoke damages lungs
Krill Oil Shows promise in suppression of autoimmune murine lupus
Omega-3 fatty acid benefits Lupus patients
Carnitine and acetyl L-carnitine improve sperm motility
Carnitine supplement helps sperm swim
Coenzyme Q10 may help treat male infertility
Improved pregnancy rates with l-carnitine plus acetyl l-carnitine
L-carnitine better than testosterone in treating erectile dysfunction
Significant increase in men's fertility from 90-day pine tree bark extract treatment
Vitamin treatment improves ED in men with elevated homocysteine
High homocysteine levels associated with depression
N-acetyl cysteine helps reduce cocaine cravings
N-Acetyl Cysteine helps treat patients with compulsive behavior
Coenzyme Q10 stops 50% of migraines
Coenzyme Q10 reduces migraines from 7.34 to 2.95 days per month
High homocysteine levels associated with Migraine headache
Magnesium reduces migraine headache severity
Migraines associated with increased heart attack risk: mitochondrial function implicated in both
Migraine frequency linked with women’s risk of stroke
Migraines linked to stroke and cardiovascular diseases
Pine tree bark reduces duration and severity of migraines
Relief of migraine headache with Glucosamine
Vitamin treatment reduces homocysteine and migraine headache
81% positive response to Coenzyme Q10 treatment for chronic kidney failure
Alzheimer’s disease linked to mitochondrial damage
CoQ10, alpha-lipoic acid & creatine decrease muscle decline
Increased risk of systolic cardiac dysfunction in renal failure patients
L-carnitine and alpha-lipoic acid reduce aging and boost energy
L-carnitine reduces fatigue in advanced cancer patients
Link between kidney and heart disease established
Link between macular degeneration and heart attack and stroke risk
Liver dysfunction associated with other organ dysfunction
Macular degeneration linked to mitochondria
Magnesium reduces migraine headache severity
Migraines associated with increased heart attack risk: mitochondrial function implicated in both
Migraine frequency linked with women’s risk of stroke
Migraines linked to stroke and cardiovascular diseases
Mitochondrial dysfunction associated with Alzheimer's disease
Normalizing mitochondrial function significantly decreases tumor growth
Nutrient triad reverses early macular degeneration
Pre-eclampsia doubles risk of heart disease
Report of statins’ adverse effects from 900 studies
Statins induce death in muscle cells
Vitamin D deficiency associated with heart failure
Increased vitamin D protects against Multiple Sclerosis
Omega-3s provide relief for some MS patients
Vitamin D may protect against autoimmune disorders such as MS
Vitamin D supplements may lower MS risk
Chromium polynicotinate favorably influences genes that promote muscle development, fat burning
CoenzymeQ10 deficiency causes muscle weakness
Coenzyme Q10 reduces statin-induced muscle pain
CoQ10, alpha-lipoic acid & creatine decrease muscle decline
Low magnesium associated with loss of muscle mass
Low muscle CoQ10 in statin-related myopathy
Musculoskeletal pain due to vitamin D deficiency
Report of statins’ adverse effects from 900 studies
Acetyl l-carnitine improves nerve fiber regeneration
Acetyl l-carnitine treats neuropathy induced by HIV medications
Alpha-lipoic acid reduces diabetic neuropathy symptoms
Omega-3 linked to better nervous-system function
Resveratrol protects against neuronal damage
Traumatic brain injury responds to nutritional supplementation
Vitamin E alpha-tocotrienol helps maintain nervous system health
63% - 87% response rate for OA and RA patients using CM Plus fatty acid protocol
Acetaminophen leading cause of liver failure death
Antioxidants provide 70 - 98% pain relief
Arthritis pain killers - NSAIDs and COX-II inhibitors - increase risk of heart attack
Chronic pain associated with low Vitamin D
Chronic pain associated with low vitamin D level
FDA warns that all NSAIDS may increase risk of cardiovascular death
Krill Oil reduces arthritis symptoms 30% in 30 days
Musculoskeletal pain due to vitamin D deficiency
Omega-3 fatty acids equal or more effective than NSAIDs
Vitamin D deficiency contributes to chronic low back pain
Vitamin D improves back pain in 95% of patients
AMA announces vitamin D deficiency linked with Parkinson's disease and Alzheimer's
CoenzymeQ10 fights Parkinson's Disease
Low cholesterol linked to Parkinson’s Disease
Low vitamin D projected to cause Parkinson's Disease
Pesticide exposure increases Parkinson's Disease risk 70%
Vitamin E alpha-tocotrienol helps maintain nervous system health
Vitamin E may reduce risk of Parkinson's
Living near a highway affects lung development in children
Pesticide exposure increases Parkinson's Disease risk 70%
U.S. farm policy contributes to obesity and disease
Calcium supplements reduce complications during pregnancy
Carnitine helps reduce diabetes during pregnancy
Depression during pregnancy can double risk of preterm delivery
Fish oil enhances brain development
Low vitamin D linked to Preeclampsia
Mothers' multivitamin use before pregnancy associated with fewer preterm births
Omega-3 awareness low in pregnant women
Omega-3 fish oil is beneficial, but beware of contaminants
Omega-3 for postpartum depression
Pre-eclampsia doubles risk of heart disease
Treating mild diabetes in pregnancy carries significant benefit
Acetaminophen leading cause of liver failure death
Antibiotics destroy diversity of beneficial gut bacteria
Cardiovascular devices approved by FDA without high-quality studies
Cases of jaw bone death caused by Fosamax often unreported
Glaxo Chief: "Most Prescription Medications Don't Work"
Osteoporosis drugs don't work without hi-dose calcium and vitamin D-3
Pharma funded drug studies often have biased conclusions
Probiotics stop antibiotic-caused diarrhea
Decreasing omega-6 to omega-3 ratio reduces prostate cancer
Gamma tocopherol form of Vitamin E induces cell death in human prostate cancer cells
Lutein and Lycopene can help prevent prostate cancer
Lycopene supplements decrease prostate cancer
Omega-3 fatty acids prevent prostate cancer from spreading
Tea polyphenols slow prostate cancer cell growth
Vitamin E suppresses prostate cancer
Evaluation of the effects of Krill Oil on UVB-radiation induced skin cancer prevention
Hyaluronic acid injections induce collagen repair
Omega-3 fatty acids reduce risk of UV induced skin cancer
Oral vitamin D may help prevent atopic dermatitis
Topical Hyaluronic Acid speeds burn healing time
Trace minerals beneficial for burns
Atorvastatin lowers CoenzymeQ10 levels in patients at risk of cardiovascular disease
Coenzyme Q10 reduces statin-induced muscle pain
CoQ10 reverses heart dysfunction caused by statin drugs
Drugs to raise HDL “good” cholesterol are dangerous, reports JAMA
Low cholesterol linked to Parkinson’s Disease
Low muscle CoQ10 in statin-related myopathy
Magnesium may provide better benefits than statins
Omega-3 fish oil supplements beat statin drugs for lowering mortality risk
Report of statins’ adverse effects from 900 studies
Statins block the beneficial effect of exercise
Statins do not reduce risk of death in high-risk individuals without heart disease
Statins induce death in 27 - 49% of muscle cells
Treat the risk, not the cholesterol: study challenges current cholesterol recommendations
Are dangerous blood clots lurking in your legs?
Folic acid reduces homocysteine which reduces heart disease and stroke
Dementia risk attributable to small blood vessel damage
Green tea extends life, reduces CVD and stroke up to 62%
Low HDL cholesterol and high homocysteine make it harder to recover from stroke
Migraine frequency linked with women’s risk of stroke
Nattokinase reduces risk of embolism
Natural vitamin E tocotrienols protect brain after stroke
Vitamin E tocotrienol complex protects against stroke-induced neurodegeneration
Vitamin E tocotrienols reduce stroke risk
Omega-3 fatty acids equal or more effective than NSAIDs (for post-surgical pain)
Cause of visual problems among children of hypothyroid mothers found
Mild thyroid problems double risk of heart conditions
Antioxidant supplementation helps reduce cataract incidence
Antioxidants associated with lower risk of cataracts
C-reactive protein levels linked with macular degeneration
Fish consumption protects against macular degeneration
High glycemic diet linked to vision loss
Link between macular degeneration and heart attack and stroke risk
Long-term vitamin use reduces cataract risk
Low fat diet increases ARM; High omega-3 fatty acid reduces ARM risk
Low levels of Lutein and Zeaxanthin associated with vision loss (AMD)
Lutein improves vision for computer geeks
Lutein improves visual function for macular degeneration patients
Lutein and Zeaxanthin help prevent cataracts
Lutein lowers inflammation which is associated with AMD
Lutein supplement bioavailability for AMD
Lutein supplements associated with 63% increase in visual acuity
Lutein supplements may improve vision for people with retinitis pigmentosa
Lutein, zeaxanthin, and vitamin C may prevent cataracts
Macular degeneration linked to mitochondria
Nutrient triad reverses early macular degeneration
Omega-3 fatty acids, non-smoking related to better vision
Omega-3 fatty acids prevent retinopathy-related blindness
Omega-3 fatty acids reduce progression of AMD
Omega-3 fatty acids reduce risk of dry eye syndrome
Omega-3 oils protect against macular degeneration
Resveratrol potentially reverses diabetic retinopathy and wet ARMD
Tea inhibits diabetic cataracts
Visual impairment will increase as population ages, but treatment can mitigate effects
Calcium and vitamin D enhance weight loss
Can dieting now prevent future diabetes complications of blindness and kidney failure?
Chromium polynicotinate favorably influences genes that promote muscle development, fat burning
CLA reduces body fat up to 9% and helps keep it off
CLA shrinks body fat from 22% to 17% in health club members
DHEA supplement helps reduce abdominal fat
Excess body fat causes over 100,000 cancers each year
Grape seed blocks fat absorption
HFCS increases body fat faster than glucose
Insulin therapy kills Type 2 diabetics; Weight loss more effective
Krill oil reduces fat in heart and liver
L-arginine reduces fat and waist circumference
Link between obesity and inflammation
Long-term CLA study shows 9 percent reduction in body fat and 2 percent increase in lean muscle
Low vitamin D associated with 98% higher diabetes risk
Multivitamin supplementation reduces body fat and lipids
Omega-3 fatty acids help control weight
Omega-3 fatty acids plus exercise reduce body fat
Pinolenic acid increases satiety by 36%
Resveratrol may help battle obesity
Successful weight loss with dieting is linked to vitamin D levels
Swedish study concludes conjugated linoleic acid reduces body fat
Visceral fat may drive inflammatory processes associated with disease
Calcium supplements reduce complications during pregnancy
Depression during pregnancy can double risk of preterm delivery
Fish oil enhances brain development
Green tea supports ovarian health
High insulin levels raise risk of breast cancer in postmenopausal women
High vitamin D intake reduces breast cancer risk by half
Krill Oil effective against premenstrual syndrome (PMS)
Low vitamin D linked to Preeclampsia
Lycopene linked to reduction in uterine fibroid tumors
Mothers' multivitamin use before pregnancy associated with fewer preterm births
Omega-3 awareness low in pregnant women
Omega-3 fish oil is beneficial, but beware of contaminants
Omega-3 for postpartum depression
Pre-eclampsia doubles risk of heart disease
Progress on breast cancer therapy with vitamin Q10 and the regression of metastases
Treating mild diabetes in pregnancy carries significant benefit
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